Flavor of the Week: Carrot Blueberry Muffins
I managed to save just enough freshly picked blueberries for a batch of Carrot Blueberry Muffins this weekend. Not an easy task might I add (the saving of the blueberries,…
getting back to my roots: my journey in true health and natural living
I managed to save just enough freshly picked blueberries for a batch of Carrot Blueberry Muffins this weekend. Not an easy task might I add (the saving of the blueberries,…
Add this to my list of favorite things! I have been wanting to pick my own blueberries for quite a while now and finally decided to just pick a place…
Main Dishes, Real Food Recipes
After eating at one of the best Mexican joints in Memphis, I was inspired to create my own summertime fish tacos. Fish is a great light entree in the sweltering…
Real Food Recipes, Snacks & Sides
Summer squash grows like a weed (read: very well) in most people’s gardens. And while I don’t have a garden of my own yet, everyone else I know who does…
I love documentaries. And good food. And I love that I have like-minded friends with whom I can share them! Last week I was treated to a gourmet meal at…
Apparently I have yet to outgrow Highlights magazine. I know what you’re thinking….. “Yeah, I used to read that too!! “Then I turned 5.” The magazine showed up in the…
Last weekend’s canoeing trip on the Buffalo River meant that our friends took us to the Amish farms right down the road. We came home laden with fresh, local honey,…
Even though this local restaurant isn’t local to me anymore (being located in Memphis, not Nashville), I couldn’t resist reviewing it. It has fast become a place I HAVE to…
Goose [goos]: 1) A web-footed swimming bird 2) What I often call my husband 3) Quite possibly the BEST restaurant in all of Nashville The thought crossed my mind to…