Banana Bread Cobbler with Pecan Streusel
It was early in the evening. I was fixing dinner and checking the contents of my refrigerator. I saw cream from my raw milk that needed to be used. I…
getting back to my roots: my journey in true health and natural living
It was early in the evening. I was fixing dinner and checking the contents of my refrigerator. I saw cream from my raw milk that needed to be used. I…
There truly may not be anything better than a warm, rich, ooey-gooey, chocolate brownie. Right out of the oven. Served with a tall, cold glass of fresh, raw milk. *…
Rich, moist carrot cake. Extra creamy cream cheese icing. A decadent dessert chock full of pineapple, walnuts, raisins, and carrots. I mean whoa – a dessert full of veggies and…
Recently I was contacted to try some gluten-free Euforia Thousand Layer Cake. You might have seen it featured in Real Simple magazine’s Holiday Gift Guide. I can see the individually…
This is one of the easiest desserts to throw together in the history of desserts. Well, ok, maybe not the easiest. But it requires very little prep and tastes like…
It was a Saturday morning. A lazy Saturday morning. One of those wonderful weekend mornings that just begs for cinnamon rolls. With lots of cream cheese icing. Well, needless to…
I think I missed the boat on this one. I know October was prime time for pumpkin recipes. But in an effort to defy social convention for once in my…
Today is my husband’s birthday. {Happy Birthday love!} It’s been a week long celebration with family, friends, and cake. Good cake. No, I mean really good cake. What I like…
What could possibly be better than a warm apple crisp, fragrant and steaming, fresh out of the oven? I would vote a raw apple crisp pulled straight out of the…